Cocktails

Heavenly Hibiscus

CHARLIE’s

Heavenly Hibiscus

Garnished with an aromatic candied hibiscus, this delicious drink with orange liqueur, hibiscus syrup and Charlie’s Classic Vodka is a uniquely refreshing take on floral flavours.

GLASS

Old Fashioned Glass

GARNISH

Candied Hibiscus Or Lime Peel

INGREDIENTS

45ml

Charlie’S Classic Vodka

15ml

Orange Liqueur

30ml

Fresh Lime Juice

20ml

Hibiscus Syrup

METHOD

Strain all the liquids into the glass

Mix well and let it blend

Top it with Candied Hibiscus

Our Other Cocktails

Our Other Cocktails

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Method :

1. Pour Vodka and Apple Cider into the Glass

2. Add The Rest Of The Ingredients and stir well

3. Sprinkle on the Star Anise

Northern Delight

Method :

1. Pour Vodka and Apple Cider into the Glass

2. Add The Rest Of The Ingredients and stir well

3. Sprinkle on the Star Anise

Charlie Full Bloom

Method :

1. Mix the ingredients well in a mixer

2. Strain into a coupe glass with ice cubes

3. Top with Mint Leaves or Sliced Strawberries

Charlie Full Bloom

Method :

1. Mix the ingredients well in a mixer

2. Strain into a coupe glass with ice cubes

3. Top with Mint Leaves or Sliced Strawberries

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

The Polish Life

Method :

1. Pour Each Ingredient Into the Glass With Ice Cubes

2. Mix Well With A Stirrer

3. Top With Thinly Sliced Green Apple

The Polish Life

Method :

1. Pour Each Ingredient Into the Glass With Ice Cubes

2. Mix Well With A Stirrer

3. Top With Thinly Sliced Green Apple

Medusa Punch

Method :

1. Mix the ingredients thoroughly in a shaker

2. Pour into a Cooler Glass with Ice Cubes

3. Decorate with Fennel Sprigs & Coriander Leaves

Medusa Punch

Method :

1. Mix the ingredients thoroughly in a shaker

2. Pour into a Cooler Glass with Ice Cubes

3. Decorate with Fennel Sprigs & Coriander Leaves

Poisontini

Method :

1. Fill The Cocktail Shaker With Ice

2. Add All The Ingredients And Shake To Combine

3. You can also add activiated charcoal for colour

4. Pour into a chilled martini glass

5. garnish with martini rose petal

Poisontini

Method :

1. Fill The Cocktail Shaker With Ice

2. Add All The Ingredients And Shake To Combine

3. You can also add activiated charcoal for colour

4. Pour into a chilled martini glass

5. garnish with martini rose petal

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