Angel’s Blow

Cocktails

CHARLIE’s

Angel’s Blow

Perfectly encapsulating the fruity Hawaiian flavours of gin, coconut rum, peach schnapps and Charlie Vodka with a dash of pineapple juice and cranberry juice, Angel’s Blow is great for a tropical mood.

GLASS

Margarita Glass

GARNISH

Cherries Or Cranberry

INGREDIENTS

35ml

Charlie’S Classic Vodka

30ml

Gin (Any)

30ml

Coconut Rum

35ml

Peach Schnapps

Few

Ice Cubes

Dash Of Pineapple Juice & Dash Of Cranberry Juice

METHOD

Shake All The Ingredients Firmly In The Shaker To Blend Them

Add Ice Cubes Into The Margarita Glass

Strain the drink into the cool margarita glass

Add Cherries or Cranberries as Garnish

Our Other Cocktails

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Charlie's Love Potion

Method :

1. Mix All The Ingredients Well In A Cocktail Shaker

2. Strain Into A Chilled Glass

3. Garnish With Raspberry

Peppermint White Russian

Method :

1. Mix all the Ingredients in a Shaker

2. Add Ice Cubes to the brim of the glass

3. Pour the Mix gently into the glass

4. Garnish With Crushed Candy Canes

Peppermint White Russian

Method :

1. Mix all the Ingredients in a Shaker

2. Add Ice Cubes to the brim of the glass

3. Pour the Mix gently into the glass

4. Garnish With Crushed Candy Canes

Basil Spritz

Method :

1. Blend all the Ingredients together in a shaker

2. Strain into a cooled Margarita glass

3. Garnish with Sprigs of Holy Basil

Basil Spritz

Method :

1. Blend all the Ingredients together in a shaker

2. Strain into a cooled Margarita glass

3. Garnish with Sprigs of Holy Basil

Northern Delight

Method :

1. Pour Vodka and Apple Cider into the Glass

2. Add The Rest Of The Ingredients and stir well

3. Sprinkle on the Star Anise

Northern Delight

Method :

1. Pour Vodka and Apple Cider into the Glass

2. Add The Rest Of The Ingredients and stir well

3. Sprinkle on the Star Anise

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

Hot Charlie

Method :

1. Add Hot Water To A Glass Mug

2. Add Remaining Ingredients

3. Grate some Nutmeg on the top

4. Garnish With Orange Wedge And Cinnamon Stick

There’s More Where That Came From.