Cocktails

Poisontini

CHARLIE’s

Poisontini

A blend of lemon juice, pomegranate juice and apple cider with Charlie Green Apple Vodka will make a sip of the Poisontini one to remember. Imbued with activated charcoal to get a distinguished dark colour, this drink, in one word, is inventive.

GLASS

Martini Glass

GARNISH

Brown martini rose petal

INGREDIENTS

60ml

Charlie Green Apple Flavoured Vodka

10ml

Lemon Juice

25ml

Pomegranate Juice

75ml

Apple Cider

1/8 tspn

Activated Charcoal For Colouring (Optional)

Few

Ice Cubes

METHOD

Fill The Cocktail Shaker With Ice

Add All The Ingredients And Shake To Combine

You can also add activiated charcoal for colour

Pour into a chilled martini glass

Our Other Cocktails

Our Other Cocktails

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Flirtini Martini

Method :

1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

2. Pour in a Champagne of your choice

3. Garnish with Maraschino Berries

Flirtini Martini

Method :

1. Add the vodka to a mix of Triple Sec, Pineapple Juice and Ice cubes

2. Pour in a Champagne of your choice

3. Garnish with Maraschino Berries

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Charlie No. 5

Method :

1. Add Lemon Juice, Rhubarb Syrup And Vodka to a Chilled Champagne Glass

2. Pour your choice of chilled champagne

3. Stir and Garnish with Rhubarb Ribbons

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

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