Basil Spritz - High Queen Distillers & Bottlers Pvt. Ltd.

Cocktails

Basil Spritz

CHARLIE’s

Basil Spritz

This brunch cocktail brings an intriguing medley of basil syrup, sparkling wine and lemon juice, garnished with sprigs of holy basil.

GLASS

Margarita Glass

GARNISH

Sprigs Of Holy Basil

INGREDIENTS

45ml

Charlie’S Classic Vodka

25ml

Basil Syrup

75ml

Sparkling Wine

20ml

Lemon Juice

Few

Ice Cubes

Dash Of Club Soda

METHOD

Blend all the Ingredients together in a shaker

Strain into a cooled Margarita glass

Garnish with Sprigs of Holy Basil

Our Other Cocktails

Our Other Cocktails

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Lychee Caipiroska

Method :

1. Add the lychee liqueur and the other ingredients to the vodka

2. Shake Vigorously In A Cocktail Shaker

3. Pour It Into An Old Fashioned Glass

4. Make it pop with some fresh Lychee to garnish

Indian Julep

Method :

1. Add All Ingredients Into A Cocktail Shaker Half Filled With Ice And Mix Well

2. Strain Into A Glass With Crushed Ice

3. Garnish With Mint Leaves

Indian Julep

Method :

1. Add All Ingredients Into A Cocktail Shaker Half Filled With Ice And Mix Well

2. Strain Into A Glass With Crushed Ice

3. Garnish With Mint Leaves

Mangotini

Method :

1. Mix all the ingredients well in a shaker

2. Pour into a chilled Margarita Glass

3. Garnish with a fresh Mango Slice

Mangotini

Method :

1. Mix all the ingredients well in a shaker

2. Pour into a chilled Margarita Glass

3. Garnish with a fresh Mango Slice

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

London Highs

Method :

1. Take the overnight infused tea and add lemon juice and Thyme Sprigs

2. Stir it thoroughly and strain in Chilled Martini glass

3. Add the Thyme Sprig

London Highs

Method :

1. Take the overnight infused tea and add lemon juice and Thyme Sprigs

2. Stir it thoroughly and strain in Chilled Martini glass

3. Add the Thyme Sprig

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

French Kiss

Method :

1. Add Ice Cubes into a Goblet Glass

2. Strain Each Liquid Into the Glass Carefully

3. Add the sprig of thyme

4. Garnish With Green Apples, Thinly Sliced.

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