Cocktails

Bend Over Shirley

CHARLIE’s

Bend Over Shirley

Charlie’s classic vodka, lemon juice, fresh blackberries and cinnamon syrup blended with a dash of egg white and orange bitters to give you an incredible combination of sweet and citrusy flavours. Garnished with blackberries.

GLASS

Margarita Glass

GARNISH

Blackberries

INGREDIENTS

40ml

Charlie’S Classic Vodka

20ml

Lemon Juice

15ml

Cinnamon Syrup

Fresh Blackberries

Dash Of Egg White

Dash Of Orange Bitters

METHOD

Strain Everything Into A Cocktail Shaker

Mix Vigourously So That Everything Blends Well

Pour Into A Chilled Margarita Glass

Garnish With Blackberries

Our Other Cocktails

Our Other Cocktails

Pomelo Chili Charlie

Method :

1. Add the ingredients into a tumbler and mix well

2. Pour into a goblet glass

3. Garnish with Lime Slices on the rim.

Pomelo Chili Charlie

Method :

1. Add the ingredients into a tumbler and mix well

2. Pour into a goblet glass

3. Garnish with Lime Slices on the rim.

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Watermelon Bliss

Method :

1. Add All The Ingredients To A Cocktail Shaker

2. For Syrup, you can use Pure Maple or Simple Syrup

3. Strain The Mixture Into Glass with Ice Cubes

4. Add thinly sliced watermelon for garnish

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Charlie's Winter

Method :

1. Mix All The Ingredients In A Cocktail Shaker

2. Add Ice cubes into the glass and strain the drink

3. Add a dash of Hazelnut or bitters of your preference

4. Decorate With Thinly Sliced Plums

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Argentinian Tryst

Method :

1. First, add the Pineapple Syrup- a puree of pineapple and simple syrup

2. Add the rest of the ingredients including the vodka and the wine

3. Gently mix and Strain into the flute glass slowly

4. Decorate with a fresh Pineapple slice

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Spiked Charlie

Method :

1. Add Ice Cubes Into the Glass

2. Add Coffee Liqueur and Irish Cream With Vodka

3. Stir in the Rest of the Ingredients and Mix Well

4. Finish With a Dash of Angostura Bitters

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

Charlie's Classic Mule

Method :

1. Stir To Combine All Ingredients In A Copper Mug With Ice

2. Garnish With A Lime Wedge Or Kaffir Lime Leaves

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